Hotel description
Open year-round and situated in the countryside, in a 5-hectare park full of flowers and trees, this charming hotel-restaurant features plenty of leisure opportunities.On garden level, the bright and comfortable rooms are arranged with style and offer smart bathrooms. The hotel?s restaurant serves traditional gourmet cuisine in a cosy dining room. Richard Doit, the chef, prepares inventive cuisine based on fresh local products.Le Relais Fleuri also offers a reception room that can accommodate 15 to 180 people and adjustable meeting rooms that look onto the garden.
